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FRESH FROM NORTHERN MICHIGAN


Oatmeal cookie stout
Just how your grandma made them… but in a beer. This stout is baked to perfection using dark malts for added color and richness along with flaked oats for a soft mouthfeel and nutty goodness. Decadent enough for dessert but balanced enough to be enjoyed as an afternoon snack.
EST.
2011
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AVAILABILITY: OCT - MARCH
16 OZ. CANS
BARRELS: 1/6 AND 1/2
6.5% ALC. BY VOL. - 32 IBU
stout
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